Description
Munch on our delicious Gluten Free Almond Biscotti, specially double baked with a crunchy almondy taste!
- Vegetarian
Ingredients: Gluten Free flour (sago seed flour, rice flour, lentil flour, maize flour, thickener: guar gum E412), sugar, almonds (20%), fully hydrogenated vegetable shortening (palm oil, palm olein, cotton seed oil, canola oil, soyabean oil, sunflower oil, vitamin A, vitamin D, antioxidant: butylated hydroxytoluene E321), brown sugar, eggs, milk powder (1.5%), salt, raising agent: sodium bicarbonate E500(ii), artificial flavoring
Allergens: almonds, soy, eggs, milk. May contain: peanuts, sesame seeds, and sulphites.













Khadija –
Amazing product
Anonymous –
Nice
Anonymous –
Very tasty snack
Anonymous –
Best
Maliha –
Yummy yummy, I always prefer almond biscoti even my friend who doesn’t suffer with celeic disease, but she also prefer to eat this buscuit